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Pescado a la Gloria

Delicious Options for Fish Friday's During Lent

Turn your Lenten Fridays into a culinary celebration. We offer delicious fish and seafood options for those eating fish on Friday's during Lent.
 
Here are just a few of our recommendations for Fish Friday's: 
 
Pescado Acajutla
Pan seared tilapia, pico de gallo and garlic sauce, arroz casamiento, sautéed vegetables.
 
Pescado a la Gloria
Pan seared tilapia, shrimp, scallops, red snapper, mussels in a seafood broth, Spanish rice.
 
Salmon Costeño
Pan seared salmon, arroz casamiento, sautéed vegetables, fried plantain.
 
Serrano Garlic Salmon
Pan seared salmon served on a bed of sautéed squash, red pepper, asparagus, elote, and feta cheese, topped with a serrano pepper garlic sauce.
 
Salmon Chimichurri Salad
Romaine, grilled salmon, red onion, pepitas, feta cheese and chimichurri dressing.
 
Ceviche Trio
A sampler of orange roughy ceviche, aguachile and shrimp cocktail.
 
Provecho!

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